nanoRETE Appoints Dr. Julia E. Bradsher to its Board of Directors
Lansing, Michigan, October 10, 2012

nanoRETE, Inc. announced today that Julia E. Bradsher, MBA, PhD, has joined its Board of Directors. Dr. Bradsher currently serves as the President and CEO of the Battle Creek, Michigan-based Global Food Protection Institute.

“Dr. Bradsher’s extensive product and marketing skills makes her a perfect fit with our needs going forward,” said Fred Beyerlein, CEO of nanoRETE. “The Global Food Protection Institute, through its technology initiative, is an early investor in nanoRETE and Dr. Bradsher has been very supportive of our efforts to develop a ‘real-time’ detection and screening product. I have worked with Dr. Bradsher in the past and I look forward to expanding that relationship going forward.”

“My appointment to the Board of Directors of nanoRETE is a great honor,” said Dr. Bradsher. “I look forward to working with the other Board members and the leadership team to advance the great work of this innovative company.”

The Global Food Protection Institute is a 501(c)(3) nonprofit organization driving the adoption of food-protection policies and practices for a safer global food supply. The Institute’s mission is to improve public health and reduce mortality, morbidity and economic costs associated with foodborne illnesses through three core initiatives:

  • The Emerging Technology Accelerator is advancing the development of transformative food safety technologies.
  • The International Food Protection Training Institute is building the training infrastructure for the national integrated food safety system.
  • Imagined Food Futures ® is convening foremost thought leaders to identify and address critical food safety issues.